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Thuis > Producten > Droger van de voedsel de Vacuümvorst > Electric Heating Silicon Transfer Heat Food Vacuum Freeze Dryer Offering Vacuum Degree ≤13Pa Optimized for Food Industry

Electric Heating Silicon Transfer Heat Food Vacuum Freeze Dryer Offering Vacuum Degree ≤13Pa Optimized for Food Industry

Productdetails

Merknaam: GX

Certificering: CE

Model Number: GX-200

Betaling & het Verschepen Termijnen

Minimum Order Quantity: 1

Prijs: Onderhandelbaar

Verpakking Details: Houten kist

Delivery Time: 45 Days

Betalingscondities: 30% aanbetaling, de 60% betaald vóór verzending

Supply Ability: 10 Units/month

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Markeren:

Food Vacuum Freeze Dryer ≤13Pa

,

Silicon Heating Food Freeze Dryer

,

Electric Heating Vacuum Freeze Dryer

Doorlooptijd:
45 dagen
Materiaal:
SUS304 roestvrij staal
Koelsysteem:
Leybold of Fusheng
Gewicht:
5,500kg
Bevriezing:
Mechanische koeling
Uitrusten met:
Voorvriezen functie
Droogmethode:
Elektrische verwarming + siliciumoverdrachtswarmte
Doorlooptijd:
45 dagen
Materiaal:
SUS304 roestvrij staal
Koelsysteem:
Leybold of Fusheng
Gewicht:
5,500kg
Bevriezing:
Mechanische koeling
Uitrusten met:
Voorvriezen functie
Droogmethode:
Elektrische verwarming + siliciumoverdrachtswarmte
Electric Heating Silicon Transfer Heat Food Vacuum Freeze Dryer Offering Vacuum Degree ≤13Pa Optimized for Food Industry
Product Description: The Food Vacuum Freeze Dryer is an advanced piece of equipment designed to preserve food by removing moisture through the process of freeze-drying. This innovative technology offers a superior method for food preservation compared to traditional drying techniques, ensuring the nutritional value, flavor, and structural integrity of the food remain intact. The Food Vacuum Freeze Dryer is ideal for a wide range of applications, including fruits, vegetables,